Tastefully Tuesday - Bountiful Beer Bread!

Today I am featuring yet another staple in my pantry that I never want to run out of - Bountiful Beer Bread (155108) (or its equally yummy cousin Savory Wheat Beer Bread!)  

Our signature bread mix is so simple to make - no kneading, no rising time, nothing to add but beer or any carbonated beverage. In a matter of minutes, your house will be filled with the mouth-watering aroma of freshly baked bread. The perfect companion to our dips and soups. Kosher. (0g trans fat per serving)

Value Pack Also Available - Buy our 3-pack and save!

Ingredients Needed:

• 12 oz. beverage (beer, soda or carbonated juice)
• 3 Tbsp. butter (optional)

  19 oz. box (1 lb. 3 oz.) 538g

This bread has so many uses beyond just making it for sandwiches or to go with soups and dips.  My favorite thing is to add some Garlic Garlic or Onion Onion right into the mix, or you can try this recipe that I found on our tastefullysimple.com website:


Appetizer Fit For A Guy
Submitted by Virginia Stiles (NY)
Ingredients
Bountiful Beer Bread Mix^®
12 oz. can beer
8 oz. softened cream cheese
3 tsp. Onion Onion™
2 tsp. Spinach & Herb Dip Mix
Thinly sliced roasted red pepper or jar of pimento

Directions
Prepare bread as directed on package with beer. Bake at 375° for 50-55 minutes; cool. Slice cooled bread into thin slices; set aside. Combine cream cheese, Onion Onion™ and Spinach & Herb Dip Mix; mix well. Spread on sliced bread; cut bread into small squares. Top canapes with thin slices of roasted red pepper, small chives or a thin slice of cucumber.

So if you'd like to make sure YOU have some of this on hand in your pantry, click on the Tastefully Simple logo to the right of this posting and place an order!

Happy eating!
Peg