Tuesday, June 8, 2010

Tastefully Tuesday - Classy Chocolate Pound Cake Mix

Moist, rich chocolate goodness! Just add butter and water. Top with whipped cream or ice cream for an easy and elegant summertime dessert. For delicious variations, try stirring chopped nuts, white chocolate chips or mint extract into the batter before baking. Makes about 10 servings. Kosher. (0g trans fat per serving)

Ingredients Needed:
  • ¾ cup (1½ sticks) melted butter
  • 1 cup water

17 oz. box (1 1b. 1 oz.) 481g


Of all the Returning Favorites, this one was voted most popular!  I just got my box yesterday, and I'm looking forward to giving it a try.  If you like the Absolutely Almond Pound cake mix, you've GOT to try this one - available for just a limited time (through July 31st!)

Thanks for stopping by!


Peg

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